"We dissolve CO2 in water and apply it directly to the leaves"

As greenhouse agriculturist seek to optimize their operations , CO2 program program remains a crucial yet ambitious factor in increasing return . Cstainable Inc. has develop an innovative feeler to CO2 enrichment , enable greenhouse worldwide to maximize plant growth , irrespective of their airing system .

" Cstainable is a rebranding and relaunch of our concept , " explains Aaron Archibald , President of Cstainable Inc. " We ’ve streamlined our mathematical process and are seeing substantial impulse in the marketplace . Most growers make out the time value of CO2 for plant , but traditional enrichment methods put limitation . We ’ve introduced a engineering science that allow all greenhouses — venting , non - venting , or fully heart-to-heart — to gain from raise CO2 in their plants . "

CO2 misters in a cucumber greenhouse

Typically , greenhouses attempt to increase CO2 concentrations from ambient level of 400 component part per million ( ppm ) to as much as 1200 ppm , potentially boost return by up to 30 % . However , this is only feasible in dusty month when greenhouses remain sealed . " Once temperature rise , discharge is necessary to prevent overheating , and that means the CO2 being pump in escapes as well , " explains Dil Vashi , Vice President of Cstainable . " This challenge exists in most glasshouse worldwide , particularly those in warmer climates , where discharge is incessant . "

To direct this , Cstainable has pioneer aqueous CO2 fog technology . " alternatively of pumping CO2 flatulency into the air , which is easily suffer , we unfreeze CO2 in water and apply it directly to the leave , " says Dil . " This spring a thin plastic film , reserve the CO2 to be soak up through the foliage aerofoil . Since the CO2 is in water droplets and not in the air , it does n’t escape through vents — enable CO2 enrichment despite venting . "

CO2 misters in a lolly greenhouse

Versatile and cost - effective CO2 solutionsCstainable ’s approach is adaptable to various CO2 sources . " We are completely agnostic when it comes to CO2 supplying , " allege Aaron . " Growers can utilize commercially purchased CO2 , byproducts from their heating systems , or even direct air capture methods . Our infusion organization eliminates the need for CO2 compression , which is typically a major energy and toll waste pipe . This makes CO2 lotion more effective and economical . "

The power to use unlike CO2 origin makes the technology extremely customizable for different greenhouse surgery . " Many glasshouse already have excess CO2 from their survive heat and major power systems , " notes Dil . " Our engineering provides a way to apply that CO2 in effect rather than letting it go to waste product . “CO2 misters in a rose greenhouse

focalize on greenhouse vegetable cropsCstainable initially explored various markets before reduce on glasshouse veggie production and gamy - value floriculture . " We concentrate on greenhouse veggie such as tomatoes , pepper , cucumbers , leafy greens , and berries , as well as high - time value floriculture such as rose and orchid , all of which can easily monetize the benefits of our technology into more revenue and profits , " Dil explains .

This focus aligns with the world-wide demand for fresh produce . " Worldwide , there are about 500,000 hectares of greenhouse veggie production — representing a possible $ 50 billion marketplace , " he continues . " This is why we ’ve dedicated our campaign to serve nursery vegetable growers , who can immediately see the riposte on investment . "

Being knowing about location and marketsBased in Toronto , Cstainable operates near Leamington , an important surface area for nursery vegetable production in North America . " Leamington is at the heart of the Canadian and US greenhouse industry , " says Aaron . " It ’s home to major distributors like Sunset , Pure Flavor , and Nature Fresh , whose make are found in grocery stores across North America . "

Despite Canada ’s strong greenhouse sector , domesticated output is insufficient to meet North America ’s demand . " There are around 2,000 hectares of greenhouse vegetable in Canada and only 500 hectare in the US — far from enough to supply a universe of near 400 million , " Dil points out . " That ’s why a substantial dowery of greenhouse produce come from Mexico and Central America . "

Photo right : CO2 misters in a pepper glasshouse

Recognizing this , Cstainable has expand its reach beyond North America . " We have projects and partnerships in Mexico and El Salvador , where we have our largest customers , Colombia , Ecuador , and North Africa , " Aaron shares . " For illustration , we ’re work with one of Morocco ’s largest greenhouse tomato agriculturalist , who export to Europe . "

The type of greenhouse does not matter"By make CO2 enrichment possible for all greenhouse — venting or not — we’re helping growers unlock high proceeds and well efficiency , " Dil affirms . " This engineering science bridges the opening between mellow - technical school greenhouse vantage and practical solutions for cultivator in diverse clime . Even downhearted - tech greenhouses are ideal for our applied science . "

For more selective information : Cstainable Inc. Dil Vashi , Vice President[email protect ]

Aaron Archibald , President[email protected]www.cstainable.com